Runza dough has a great texture and taste to it. Thats our most important job as teachers, to teach our own children! One of the recipes Sabrina (Graces Mom) shared with my Mom was her recipe for runzas. Ginger and turmeric both contain magical medicinal uses. USDA law prohibits reselling a meat product unless it is made in a USDA federally-inspected plant. I will be slicing the runza to add cheese and mushrooms. Ingredients 1 loaf frozen bread dough (thawed) 2 C. Nueske's Mettwurst, cubed 1/2 C. sharp Cheddar cheese, shredded 3 slices Nueske's Bacon, diced 1/4 C. onion, chopped 1/2 C. rutabaga, diced 1/2 C. potato, diced 1 Tbsp. Pull dough edges over the filling and pinch to seal. Scoop about 1/3 cup of the filling onto the center of each square. pepper Dipping Sauce: 1/4 C. Dijon mustard 1/4 C. sour cream Directions Reviews 168. Let the dough rise in a warm place until it doubles. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Thanks, Heather! to Ask a Question Repeat with remaining rolls and filling. I pride myself on sharing tried continue reading Get all the latest tasty goodness straight to your inbox! While dough thaws, make the filling. No? Wow I spent six weeks in Nebraska for work a few years ago and fell in love with Runzas. Ive done it with both. Add yeast, lard, sugar, milk, water, and salt. Fold the right side over, covering the left, and pinch to close. (which on a sidebar note is my favorite burger they have, the Swiss Cheese Mushroom Burger. Place ground beef, onion, salt + pepper in a large pan cover with beef broth cook over high heat. Thanks. I will need about 40-50 of them. I have a Runza casserole that has swiss cheese and mushrooms! Zuppa Toscana Olive Garden Copy Cat Recipe, How To: Make Canned Refried Beans Taste like a Restaurants, 1 small head of cabbage, shredded (about 4 cups). And for our out-of-town Runzatics, we're happy to ship frozen Runza Sandwiches to your door. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Hey! And youre right. When the meat is about halfway done, add in the shredded cabbage and cover with a lid. Prepare the sandwiches to the step where you place them seam side down on the baking sheet. These sandwiches also freeze beautifully so make up an extra batch on the weekend to have an easy lunch or dinner ready inminutes. Make sure you pin it to your favorite Pinterest board before you go! Not only do I have the recipe for Nebraskas Homemade Runzas, but I also have these other Nebraska restaurant favorite recipes: Here is a photo of my husband and I with my sister, Teresa at a Husker bar for a game in San Diego where she lives. Delicious! Working in batches of three, fry bierocks in hot oil until golden brown, 2 1/2 to 3 1/2 minutes per side. Prepare the sandwiches to the step where you place them seam side down on the baking sheet. Step 2. Ive made these a couple times! Mix flour, sugar and salt. Hey there!! You could also make them a week or two ahead of time, freeze them, and then thaw them to reheat for the party. Knead until the dough becomes smooth, elastic but still a bit tacky, about 5 minutes, adding more flour as needed. I think the woman that was putting them in her husbands lunch probably baked them first before freezing, which is what I would suggest doing. Preheat oven to 350 degrees F (175 degrees C). 2023 An Affair from the Heart | Website by LP Creative Co. | Privacy Policy. Bake runzas for 10 minutes at 375 degrees. Salt and pepper to taste (1 tsp pepper recommended). get our latest recipes right in your inbox, If you make this recipe, Id love to know! Anybody tried reheating these in a microwave? Bake the bierocks in the oven for 20-25 minutes or until they begin to lightly brown on the top. You kn, Ive been a fan of Fr. 2023 Just A Pinch Recipe Club, LLC. Yum. Generously flour a work surface and transfer the dough onto it. subscribeget our latest recipes right in your inbox, entertaining, cooking and all things from the heart, Beef Breads Main Dishes Sandwiches Tailgating Food. Bake in a preheated oven for 30 minutes, or until bread dough is golden brown. We picked apples yesterday. When the meat is about halfway done, add in the shredded cabbage and cover with a lid. Lets get to the 4 ingredient Runza recipe! When ready to use, thaw and either bake or microwave until heated. Place in a 9x13 inch baking dish and bake in the preheated oven for 45 to 60 minutes, or until golden brown. directions Thaw two loaves of frozen bread dough or make the equivalent amount using your favorite bread recipe. Wrap each sandwich in plastic wrap and then in foil. Runza was in northern Colorado when I was growing up, always enjoyed them. The bread is soft, freshly-baked white bread, and the filling is mildly spiced beef; the cabbage stays well in the background. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. I am a Nebraska girl, born and raised. This recipe has been in our family for over a hundred years. Combine yeast with warm water. Directions: Begin by preparing your dough. Wonderful recipe! Primavera means Spring and this pasta is filled up with some delicious Spring flavor. Quick enough for a week night dinner and fancy enough for guests makes this a big winner in my book. Mix flour, yeast, and salt in bowl of standing mixer fitted with dough hook. At this point in time, I dont have a printable version, but you could simply copy and paste from webpage into a word document. Its a Midwest thing. Sally Everett opened the first restaurant in 1949 in Lincoln, NE. They really are delicious! Use your own dough recipe if desired. Youll need a thermometer for monitoring the doughs liquid mixture and a scale for easy portioning of the dough. Heat 2 inches oil in a deep-fryer or electric skillet to 350 degrees F (175 degrees C). This is not a joke. Not a native Nebraskan, but lived there for 15 years and became hooked on Runzas! Good for you for staying at home with your littlest one. Baked until golden brown. They make excellent tailgate food! For those of you unfamiliar with them, runzas are a delicious sandwich stuffed with ground beef and cabbage. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. I also serve runzas with ketchup and mustard to dip my sandwich. Will the dough expand to hold everything or is there a chance it does indeed leak? I like to make a batch and freeze some individually for a quick dinner or lunch later. Place frozen dinner roll dough on a sheet pan and rise according to package instructions. I have never made bread in my life but would love to o try this receipe! 12 Frozen Original Runza Sandwiches included in each order. Happy to hear that you enjoy it as well, and that you found another recipe to try! A website about recipes and family, byJamieGates. While dough rises, begin browning your ground beef and onion in a large skillet. Bake one sheet at a time, for 20 minutes, or until golden brown. Thanks, Michaela! Alright I know theres directions online but everytime i follow them my Runzas are hot and crispy on the outside but inside they are freezing cold. Runzas are a savory stuffed yeastdough. I doubled a number of them and the runzas a huge. To make these sandwiches I used my favorite cheat using frozen bread dough. Foodie Pro & The Genesis Framework, Omaha Henry Doorly Zoo Tips and Tricks to Plan Your Visit, Kitchen Staples: How To Stock Your Fridge, Freezer, and. After moving to Wisconsin iII learned they are not every where and have been missing them, especially when I went home last month and Runza had closed. Thank YOU for the great recipe! Orders must be received by the Friday prior to the shipment at 9am (Central Time) to be included in the shipment. Let me know what you think of the runzas once you make them! I recommend doing this by halves so your dough divisions will be even. Can I make them the day ahead or just early the day of the party? Return the meat to low heat. Super delicious! Pretty great, huh? Im also a Lutheran teacher, well, an off-duty one at the moment. You can also order that traditional sandwich with cheese. Putting it in an air fryer (maybe his company would put one in the dining space) ought to cook it pretty fast. * Percent Daily Values are based on a 2,000 calorie diet. Call Nebraska natives not in attendance and gloat (taunting not advised). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sure, you can make your own bread dough if youre into that. The dough needs to rise for 1 to 2 hours. Scan this QR code to download the app now. In keeping with the tradition of freshness, you will find most restaurants in the state of Nebraska, a couple in the neighboring states, but they have chosen to never go Nationwide to keep up the quality of food and service. What a great memory, thank you for sharing with me. In the bowl of a stand mixer fitted with a dough hook attachment, combine 1 3/4 cups of the flour, the sugar and salt and mix on low speed until incorporated. Then, pull the dough together and fold over the filling. I hope you love the Runzas!! Your email address will not be published. Thank you so much! Divide the dough into 16 pieces. I have several cookbooks from their company. Anyone got any advice? 1 Freezing Runzas : If you're going to freeze your Runzas, first put them on baking sheet and then place them on a freezer shelf for about an hour. Servings: Tested size: 24 servings Ingredients For the dough 1/2. I spent my Saturday working through a bushel of apples and making 13 pie kits, and 1 apple pie to enjoy immediately! These freeze well. Thank you so much for this recipe. Mix the ingredients until combined, and then add eggs. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Let's be reasonable here. Begin by preparing your dough. Using your hands, roll or pull each piece into a flat circle. Wow, Ive never heard of these before but they look amazing! Happy Easter, Today is the start of Lent! Amount is based on available nutrient data. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello there! Brown beef and cabbage in a large skillet, seasoning with salt and pepper to taste. It was so amazing to be recognized by them! Not that anyone has ever told me. Preheat oven to 350 degrees F (175 degrees C). Place frozen rolls onto the baking sheet and cover with sprayed plastic wrap. Ingredients: * Percent Daily Values are based on a 2,000 calorie diet. But we have always just enjoyed them like this! Fold the left side over, pinching to seal. Improve this listing. Roll each dough ball into a slipper-shaped oval. Once baked, serve immediately or allow to cool at room temperature before placing in large reseal able bags and freezing. Let rise again for another 30-45 minutes. Add the yeasty liquid, warm milk mixture and eggs to the mixer bowl, and mix on medium-low speed until well incorporated. Your order will include twelve Original Runza Sandwiches. Thanks for the message My twins both go to UNL so we are in Lincoln a lot! I don't like eating icy volcano Runzas. Can use 2 (8oz) cans of sauerkraut in place of cabbage. This takes about 1 hour. Serve runzas warm. Dozen Sandwiches - $65.00Packaging - $20.00Dry Ice - $50.00Shipping - $45.00, Monday, April 24thMonday, May 8thMonday, May 22ndMonday, June 12thMonday, June 26thMonday, July 10thMonday, July 24th, Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device. Prepare the filling by browning your ground beef with the onion until the ground beef is cooked about halfway. If youre baking them on a baking sheet rather than a pizza stone, Id recommend preheating it. The second way to freeze a Runza is to bake them per instructions. Sure, you can add toppings. ), These days, you can even order a Southwest version, a BLT version, a bbq bacon and a spicy jack Runza Sandwich from, And for you out of towners, that cant just hop in your car and drive-thru for a piping hot Runza sandwich and the best crinkle-cut fries, or amazing onion rings, (or you can get both and order the frings! just dont forget to get a side of the best Ranch ever to dip them in!). If you grew up in Nebraska, or if you have ever even driven through Nebraska, you have seen a fast food place called Runza. Here is my homemade runza recipe. Runza Sandwiches $165.00 Add to cart 12 Frozen Original Runza Sandwiches included in each order. To reheat, wrap them in aluminum foil and bake in a 325-degree oven for 30 to 40 minutes. Drain off any excess grease or liquid. Of course only our generation uses frozen bread dough. Check out how we're thriving when our income has been cut in half, take a look at some of my custom, Biblical books (with free printables) or learn how to build a stockpile that works for your family. Snap a picture, share the photo on social media with the hashtag #AnAffairFromTheHeart Id love to see what you made! Here in Nebraska, you can find traditional runzas stuffed with seasoned ground beef, cabbage (or sauerkraut), and onions. This time of year, I find myself sneaking in the l, He is not here, but has risen. When ready to reheat wrap runza in foil and bake in 325 degree oven for 20 minutes. Place on greased or parchment lined cookie sheet seam side down. years ago. Runza prides itself on fresh ingredients, and they show it, by starting early to make the bread dough, season the beef and cook it with the cabbage and onions before stuffing each sandwich by hand. The shredded cheese is completely optional but I like the little extra bit of flavor it gives. When you are just re-heating your Runza sandwich, it will only take about 10 minutes. Thanks for the shout out. If the tops brown too fast, loosely place a sheet of foil on top. You can read more in my disclosure policy. Unwrap and heat individual runzas in the microwave. Your email address will not be published. Some of the runzas are served immediately. Freezing Runzas : Read More 5 Ingredient Frozen Creamsicle PieContinue, Read More Sausage Cheese Puffs for BreakfastContinue, Read More How to Make Homemade Frozen Pie CrustContinue, Read More Delicious Poppy Seed ChickenContinue, Read More 13 Easy Ground Beef Freezer MealsContinue. Ive made them with bread dough but I remember the dough as being kind of a cross between bread and pie crust. Rip Roaring Runzas (aka Cornhusker Calzones), Practically-Makes-Itself Tarragon Chicken. Apple pie kits are coming up tomorrow and the next day. 1/2 cup (120 milliliters) warm water, plus 0.5 cups (120 milliliters) room-temperature water, 1 packet (0.25 ounces/7 grams) active dry yeast, Neutral oil, such as vegetable or canola, for greasing the proofing bowl, 1 1/4 pounds (567 grams) ground beef (80-20), 1/2 teaspoon freshly cracked black pepper, 1 large white onion, cut into small dice (2 cups), 1 tablespoon minced or finely grated garlic, 5 cups chopped green cabbage (from 0.5 head), Turn winter carrots and oranges into a fresh spring salad, Pasta primavera is primed for its comeback tour, This clam toast is a shortcut to the classic New Haven pizza. Cook, stirring to combine, until the cabbage has softened, 4 to 5 minutes; remove from the heat. The dough is easy to double and make any size of runza your heart desires! Tommy Lee, the drummer of Motley Crue, spent some time in Nebraska in 2005, when he did a reality show called Tommy Lee Goes to College. i would like to have the recipe for the runzas do you have a printable one. Remove from stove. Yes, Im a Seward grad myself. Stir in onion and cook until soft and translucent, about 5 minutes. Putting a frozen Runza in a non-refrigerated lunch would allow it to thaw and rise some. The runzas can be baked and frozen. I am a lover of gift-giving, traveling, spending time by the water, and entertaining. Why do you prefer to boil the meat vs cook on skillet? Seriously, you can get Runza Sandwiches in the mail. 1 teaspoon salt 1/2 teaspoon pepper 4-6 cups low sodium beef broth 1-2 cups sauerkraut, drained (depending on your flavor preference) 1-2 cups Swiss cheese, optional 1 loaf frozen white bread dough, thawed completely Directions Place ground beef, onion, salt + pepper in a large pan cover with beef broth cook over high heat. Does that help clarify things a bit? 8550 Andermatt Dr, Lincoln, NE 68526-9781. salt 1/2 tsp. . I think it might have been German? While youre here with me, I hope that you will find all sorts of simple and yummy recipes to share with your family. Frozen Runza Sandwiches should be stored in the freezer and are best if consumed within 1 month. Reddit and its partners use cookies and similar technologies to provide you with a better experience. They make it easy, we have a Runza at our airport! If you are just re-heating your Runza sandwich, it will only take about 10 minutes. They taste like Spring. If items are purchased from more than one of the categories below, the order may arrive in separate packages. Bake at 400F for about 30 minutes or until golden brown. You could definitely make them a day ahead of time, refrigerate, and reheat them in the oven for the party. Season with the salt and pepper and cook, stirring, until no trace of pink remains, breaking up the meat to a crumbly consistency as it cooks. We ship to any of the 48 contiguous United States. Brown beef and cabbage in a large skillet, seasoning with salt and pepper to taste. Served individually, these souffle look like something you would be charged $10+ for at a fancy brunch place. It should not substitute for a dietitians or nutritionists advice. Its one of my favorite cookbooks ever! I am and have always been a huge fan of the band Mtley Cre. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Uh oh. Every once in a while I crave Runzas. Place a spoonful of the beef/cabbage mixture onto the center of each dough square. Ok, I made this but had to sub so many things cause I was out of ingredients haha. Good luck! Runza 11 reviews Unclaimed $ Burgers, Fast Food Edit Closed 10:30 AM - 10:00 PM See hours See all 9 photos Write a review Add photo Menu Website menu Location & Hours 4713 S 77th Ave Omaha, NE 68127 Get directions Edit business info Amenities and More Health Score STANDARD Powered by Hazel Analytics Offers Takeout No Reservations No Delivery My husband and I have been married for over three decades. Completely cool them, before wrapping in plastic wrap, then foil, then placing in a ziplock bag. Brown the hamburger with the diced onion. Fold the top up and the bottom edge of the dough and press corners to seal. Michaela. Our Moms became friends too, and as grown women do, start sharing recipes. thanks. 4 1/2 cups flour1/2 cup sugar1 teaspoon salt4 1/2 teaspoons yeast1/2 cup water1/2 cup butter, melted3/4 cup milk2 eggs, 2 pounds ground beef1 small cabbage, sliced1 onion, dicedSalt and Pepper to tasteDash of Worcestershire sauce to taste. Just give them 21 or 22 minutes in the oven. I want to know before I make these properly. I am a Mom to 6 human kids and two fur babies, and now, a grandma to one sweet little boy! Strain away any leftover liquid. Look at that beautiful beefy filling. Stumbled on your site while looking for a Runza recipe. Coleslaw mix is a bit too fine, but large chunks of cabbage tend to be unattractive. 31. Fold dough pieces over and seal the edges, then place seam-side-down on a greased cookie sheet. Im Michaela, welcome to my kitchen! Stir in remaining flour. I did do a single tiny poke on these in case this happened, but I assume it isnt necessary?! Or reheat in the microwave by wrapping runza in damp paper towel for about 3 minutes. Runzas are delicious, arent they? Runzas, yum. Im going to make some up and have them in the freezer. Privacy Policy. Don't want anyone getting hurt. I am also wondering if anyone has ever tried to bake these in an air fryer, and what kind of luck theyve had. You can even order these Nebraska Stuffed Beef Sandwiches online and have them shipped to you. If you continue to use this site we will assume that you are happy with it. Add in the shredded cabbage, cover with a lid and cook until the ground beef is done and the cabbage is cooked. Here are those steps in pictures so you can see clearly what I mean. Once you add the yeast to the warm water (and just get the water from your faucet, making it hot / warm to the touch), add the yeast. Chipotle Black Bean Chicken Tacos are full of smoky flavor. 1 photo. The runzas can be baked and frozen. On a lightly floured surface roll out two if the dinner rolls into a rectangle approximately 5x7. (-) Information is not currently available for this nutrient. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome!Im Jamie and I am the creator, recipe developer, and photographer behind TheKitchenarium.Read more . She is one of the many friends and relatives, that have moved away, who make Runza their first stop when they visit. Mix flour, sugar and salt. Baking Frozen Runzas: Shortly after his stay in Nebraska, the band came here on tour. Learn more here. I do this for a quick lunch. The month of January Runza has a temperature Tuesday special where they sell their Runzas for whatever the air temperature is at 6 am on Tuesday morning. Would love to be able to put these in my husbands work lunch. If you have to ask what a Runza is, then us Nebraskans know you have never visited our fine state. Bake for 20-25 minutes or until golden brown. When you boil the meat it is softer which is the texture of the restaurant sandwiches. Choosing a selection results in a full page refresh. Advertisement. He had the UNL Marching band open the show. To confirm your subscription, please check your email and follow the link. It looks like they are called bierocks in Kansas. Place the dough in a greased bowl and cover with a towel. Salt and pepper to taste. These sandwiches are so well loved here there is an entire fast food chain called Runzawhose specialty is these sandwiches and other variations. Flip the runzas over and place on greased cookie sheet. prepared mustard 1 tsp. Its really a simple recipe even if you havent worked with yeast before! Roll out bread dough and cut into squares. Add filling into the middle of the dough. Roll out bread dough and cut into squares. Runzas and football just go hand in hand. Hi, Dorothy. ** Dining rooms at most locations close at 8:00pm. Remove from the heat and set aside. Maybe a little softer than when they come right from the oven, but still yummy!! Baked Runza Sandwiches should be refrigerated and consumed within 3 days. Preheating Your Baking Sheet: You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Make Nebraska's famous Runza Sandwich at home! Rub a bit of oil on the outside of each pastry. Jumbo meatballs, stuffed with mini mozzarella bites. Each order of one dozen Runza Sandwiches ships in a separate cooler (we currently have just one size of cooler), and there are not discounts for ordering more than one dozen at a time. Thaw out frozen bread dough; cut each roll into 3 pieces and set aside. Love your series. Wrap each sandwich in plastic wrap and then in foil. Enjoy your runzas! Then, fold the left side in, pinch to seal. Air fryers vary, so please watch it closely the first time you do it. Add cabbage and onion and cook down. These look delicious but Im the only one in my family that likes sauerkraut. A Runza is a hot bread pocket filled with ground meat and cabbage and onions. Using your hands, roll or pull each piece into a flat circle. Step 3. Nothing special needed runzas. I live in the Pacific Northwest now and no where a runza. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. And everyone knows that chicken (noodle) rice Raspberry Baked Donuts are the perfect red and white Valentines Day breakfast. You can go ahead and add the rest of the ingredients right awayor let the yeast sit for a minute or so. Set the air fryer to 400 degrees, and place a sandwich (no need to wrap in foil) in the air fryer for about 5 minutes. Place the Runzas, seam side down onto a greased cookie sheet. Let the dough rise in a warm place until it doubles. (-) Information is not currently available for this nutrient. When rolling out the dough I didnt think the size would be large enough, it is. One effective way to tell everyone you love Runza is to get some gear. Uncover and punch down the dough, then transfer to the work surface and divide into 24 equal portions (it's good to use a kitchen scale for this). Pinch closed. Turn down to medium/medium low heat and simmer for 1 hour. Stir in the sliced cabbage and allow the heat to wilt the cabbage slightly. Now you can go to other runza recipes and use this dough to wrap around the fillings. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Stop to scrape down the sides and bottom of the bowl and the dough hook, then raise the mixer speed to medium-low and gradually add 2 3/4 cups of flour and mix until a wet dough comes together. The first way is freezing them unbaked. But this recipe of mine here uses frozen bread dough to make life a whole lot easier. Repeat with the remaining dough and filling. Once they've started to firm up, transfer them to freezer bags. If youre going to freeze your Runzas, first put them on baking sheet and then place them on a freezer shelf for about an hour. *For high elevations, increase oven temperature 25-50 degrees. Once a Nebraskan, always a Nebraskan at heart! Learn how your comment data is processed. Returns & exchanges cannot be handled at Runza Restaurant locations. Let rise 20-30 minutes, then bake in pre-heated 375 degree oven for 20 minutes or until brown. Cover with a clean kitchen towel and let rise in a draft-free spot until the dough has about doubled in size, 1 to 2 hours. Enjoy! You may forego regular ole pancakes forever. Mix in melted butter and milk. Price includes FedEx ground shipping. In fact, Id say its a great yeast recipe to begin with! Turn pinched side onto lightly greased cookie sheet. Cook until meat and cabbage are done. Using frozen bread dough makes quick work of these Nebraska famous sandwiches. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Inour stores, eachRunza is prepared & baked as an Original, with cheeseand other ingredients added later. So I opted for the frozen dinner rolls. Your email address will not be published. But don't speed. If so, should they be kept refrigerated and then warmed right before serving? Have you tried that? Return the meat to low heat. Made it for a friend who needed some freezer meals but wanted to try it to be sure it wasnt a flop and. About 45 minutes before the dough has fully risen, heat 1 tablespoon oil in a large pot over medium-high heat. Add to flour mixture. Meanwhile, begin cooking your filling. If you are heating multiple runzas, I recommend using the oven. Thaw out frozen bread dough; cut each roll into 3 pieces and set aside. Place 4 wrapped sandwiches inside a gallon ziplock bag and freeze for up to 3 months. Make multiple batches (through the baking process) and freeze any cooked extras. This batch makes 8 runza sandwiches so you can feed an entire family or have some leftovers for your work week. Remove two rolls and form a ball. Ive had something like this years ago it had cabbage and carrots,do you know what this is? My mother-in-law introduced me to this and it kinda stuck. I refrained this time around but next time you can bet I will addit. Drain the grease from the cooked meat. They worked great! 2 cups chopped onions 2 garlic cloves, smashed and diced 2 lbs ground beef 1 head of cabbage, shredded 1 can of sauerkraut, with the juice salt and pepper (to taste) & cheese (optional) DOUGH: 1 cup butter, unsalted 2 Tb dry yeast 4 cups warm water OR milk 1/4 cup sugar 2 TBs salt 4 eggs, well beaten 14 cups unbleached flour
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